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Part-Time, Hourly Nutritionist Consultant - up to 29 hours per week*

Part-Time, Hourly Nutritionist Consultant

District 4 WIC Program

301 Main Street

Lagrange, GA 30240


Time-Limited: May 2026 - September 2026

*Minimum of 24 hours per week - up to 29 hours per week



Under limited supervision, establishes operating procedures, practices and guidelines and communicates them with program or department personnel. Responsible for assembling project team, assigning individual responsibilities, identifying appropriate resources needed, and developing schedule to ensure timely completion of project. Monitors and controls schedules and project budgets. Communicates with managerial staff as needed. Plans and manages business development and project management activities for a program or department that have a significant impact to the agency.

Requirements

  • Acts as a Georgia Gateway and Nutrition training liaison between the local level WIC Management and WIC Training and Development Specialist
  • Coordinates all local level mandatory Georgia Gateway operations specific training sessions/workshops
  • Assists local level Director with development and implementation of mandatory nutrition and operations Quality Improvement Plans related to WIC audit findings and required training needs
  • Performs as District 4 Lead trainer support for IES-GA Gateway
  • Assists Training and development Specialist with development and implementation of operations training materials for district staff under federal, state and district procedural guidelines
  • Participates in clinic operations and User Acceptance Testing (UAT) involving systems and processes that impact the delivery of Georgia WIC services
  • Works with Regional Managers to coordinate all new hire Georgia Gateway trainings for WIC clerical employees
  • Completes special district and/or state WIC projects as assigned

Qualifications

Nutritionist 1

Bachelor’s degree in dietetics, human nutrition, foods, and nutrition, nutrition education, food systems management, or a closely related field from an accredited college or university AND verification statement of completion of a didactic program accredited by The Academy of Nutrition and Dietetics.


Nutritionist 2 

Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, food systems management or a closely related field from an accredited college or university, verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics AND Two years at the lower-level Dietitian/Nutritionist 1 (HCP020) or equivalent position (i.e. Must have two years of experience as a nutritionist providing education to groups and individuals); OR Two years of experience at the lower-level Dietitian/nutritionist 1 (HCP020) or position equivalent.


Nutritionist 3 - (D4 WIC requires a Nutritionist 3 to be a Registered & Licensed Dietitian)

Bachelor's degree in dietetics, human nutrition, foods and nutrition, nutrition education, food systems management or a closely related field from an accredited college or university, verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics AND Three years of job-related experience providing nutrition care to groups and individuals; OR Two years of experience at the lower-level Dietitian/Nutritionist 2 (HCP021) or position equivalent.


NOTE:  According to Georgia Public Health WIC Program Guidelines, candidates without a verification statement, who can comply with the following requirements, may be eligible for consideration in this position:


  • Bachelor’s or Master’s degree in a nutrition field from an ACEND accredited Didactic Program in Dietetics (DPD), but did not earn a verification statement.  A letter from the DPD program director stating the individual successfully completed the program but did not earn a verification statement can serve as coursework verification.

Bilingual-Spanish/English Language preferred - $1.00 added to hourly rate for those who qualify*

Offer will be based on level of experience and/or education and licensure.

Preferred Qualifications:

  • Bachelor’s Degree in Nutrition and Dietetics specific field
  • Bi-lingual (Spanish/English language)
  • Minimum of 4 Years of Georgia WIC and Related Georgia Gateway experience
  • Minimum of 5 Years experience developing and implementing professional trainings

Additional Perks:

  • A supportive and rewarding work environment 
  • Physical Activity Breaks
  • Worksite Wellness Program
  • Employee Assistance Program


To learn more about District 4 Public Health visit - https://www.district4health.org/


Due to the volume of applications received, we are unable to provide information on application status by phone or email.  All qualified applicants will be considered but may not necessarily receive an interview.  Selected applicants will be contacted by the hiring agency for next steps in the selection process.  Applicants who are not selected will not receive notification. This position is subject to close at any time once a satisfactory applicant pool has been identified.


*District 4 is an Equal Opportunity Employer*

The State will not unlawfully consider an applicant's race, color, national origin, religion, age, disability, sex, genetic information, political affiliation, protected uniformed service, or other legally protected category when making selection.


Applicants chosen for employment will be subject to the following:

Criminal Background Check/Fingerprinting

Reference Checks & Immunizations Required


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Who we are. We protect lives. The Georgia Department of Public Health is the lead agency entrusted by the people of Georgia to proudly protect lives and promote healthy lifestyles in diverse communities statewide. We are committed to preventing disease, injury, and disability; promoting health and well-being; and preparing the State of Georgia for responding to disasters.


What we offer. As a member of the Georgia Department of Public Health team, you will join a passionate group of individuals who are dedicated to making an impact.  No matter your role, you will individually contribute to protecting the lives of all Georgians while receiving a wide range of benefits, so you can:


  • Make a Professional Impact – Build your career where it matters and protect lives in the community where you live, work, and play
  • Enjoy Workplace Flexibility – Experience flexibility in how you work so you can be your best self for you and Georgia Residents
  • Work with a Dynamic and Diverse Team– Collaborative and inclusive way of working where employees share ideas and leverage collective strengths 
  • Achieve Career Longevity – Countless opportunities for continuous learning/development that support a long-term career
  • Take Part in a Hands-on Working Culture – Unique culture of active engagement and problem-solving, no matter your role
  • Feel Pride in Where you Work – Be part of making an impact in public health alongside dedicated people just like you
Date Posted
05/09/2026
Job Reference
2026-00492
Organization
District 4 County Position
Location
LaGrange (Troup County), GA
Category
Nutrition/Dietitian
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