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Senior Program Manager Office Food Systems (DOH/PHD #10118555)

Salary

 

$32.15 - $48.23 Hourly

$66,880 - $100,320 Annually

This position is a Pay Band C9

Posting Details

 
This is a continuous posting and may close at any time. Applicant lists may be screened more than once.

The New Mexico Department of Health, Public Health Division, is responsible for statewide coordination and implementation of programming and clinical services aimed at improving the health and wellbeing of all individuals residing in New Mexico. The Office of Food Systems is a new team within the Public Health Division, Office of the Director.

Why does the job exist?

 
The New Mexico Department of Health, Public Health Division, is establishing an Office of Food Systems which will lead and advance New Mexico¿s statewide Food Initiative by identifying priorities, driving implementation, and coordinating cross-agency strategies to strengthen the state¿s food system. The Office will oversee the development, execution, and monitoring of food-related programs, convene state agencies and partners to streamline services, and ensure alignment with statewide food policy priorities. This senior manager position will provide high-level support to the Director.

How does it get done?

 
Under the direction of the Director, the senior manager will convene and facilitate cross-agency working groups, committees, and task forces to streamline food programs. The senior program manager will be required to build strong communication channels to support collective problem-solving and unified statewide food strategies.

The senior program manager will oversee the implementation and integration of food programs across state agencies and partners, ensuring consistency, efficiency, and effectiveness. The individual should monitor agency and partner program performance, progress milestones, and budget utilization for food-related investments.

The senior program manager will provide guidance to state agencies, tribal partners, and local entities on best practices for food program implementation, procurement, and coordination. The individual will also support partners in strengthening their capacity to deliver nutrition assistance, food distribution, and local food access programs

Who are the customers?

 
Access to affordable and nutritious foods is key component in protecting the health and wellbeing of all New Mexicans. Improved food policy lowers long-term healthcare costs, improves quality of life, and strengthens food systems to benefit New Mexico's farmers, ranchers, and food producers. A strong food system improves resiliency and ensures food access and policy improves multi-sectoral outcomes across the state.

Ideal Candidate

 
The ideal candidate will have greater than 7 years of progressive experience in food policy or food programming initiatives. The ideal candidate will have significant experience working with community partners, government agencies, and other stakeholders to advance programs related to food quality, access, or other priorities of the Food Initiative. The ideal candidate has experience supporting the conceptualization, development, and implementation of programs. While not required, it is desirable for the candidate to have a combination of experience in grant writing, drafting or review of legislation, and advocating/advancing policy proprieties.

Minimum Qualification

 
Bachelor's Degree in a relevant field of study from an accredited college or university and four (4) years of professional level experience with a tactical impact directly related to the purpose of the position defined by the agency at the time of recruitment. Any combination of education from an accredited college or university in a related field and/or direct experience in this occupation totaling eight (8) years may substitute for the required education and experience.

Employment Requirements

 
Must possess and maintain a valid Driver's License.

Working Conditions

 
Work in an office setting with exposure to visual/video display terminal (VTD) and extensive personal computer and phone usage. Statewide travel, with the possibility of out-of-state travel and/or overnight travel, as required. Ability to lift up to 40 lbs (bending, stooping and reaching).

Supplemental Information

 

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Agency Contact Information: Kevin Peine, (505) 623-1113, Email

For information on Statutory Requirements for this position, click the Classification Description link on the job advertisement.

Bargaining Unit Position

 
This position is not covered by a collective bargaining agreement.

Date Posted
02/27/2026
Job Reference
161630
Organization
Department of Health, State of New Mexico
Location
Santa Fe, NM 87501
Category
Project/Program Management
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